Starter

Starter

Beef Carpaccio

Very thin slices of beef tenderloin, seasoned with olive oil, salt, lemon juice and capers, accompanied by Parmesan cheese, lettuce mix and house baguette bread.

$38.000

Octopus Carpaccio

Very thin slices of octopus, seasoned with olive oil, fried algaparras, topped with lettuce mix and house baguette bread.

$42.000

Neapolitan balls

Meat balls with Neapolitan sauce au gratin with mozzarella cheese.

$23.000

Panko Shrimp

Bucket of breaded shrimp with house sauce.

$38.000

Cheese cubes

Fried breaded Cheddar cheese with house jam.

$20.000

Meat Dumplings

Covered with cheddar cheese.

$23.000

Cheese sticks

$12.000

Patacones with hogao

$8.000

Stuffed potatos

$12.000

Chicken pot pies

$12.000

Empanaditas

$8.000
House cream

Carrot or mushroom cream.

$25.000

Sandwiches

Sandwiches

Club de Caballeros's Sandwich

Club sandwich with brioche bread, pork leg, smoked bacon, cheddar cheese, lettuce, sundried tomatoes and house sauce, served with french fries or home fries.

$39.000

Roast Beef Sandwich

Sandwich with artisan baguette bread, roast beef, pickles, tomato, lettuce, old mustard and house sauce.

$37.000

Club de Caballeros's Chicken Sandwich

Club type sandwich with baguette bread gratin with mozzarella cheese, chicken breast, mushrooms, lettuce, with house sauce, served with french fries.

$39.000

To Share

To Share

Picada Criolla

Chicharrón tostadito, grilled sirloin steak, chicken breast, morcilla criolla, chorizo santarosano, papitas criollas, patacón pisao, sweet corncobs and hogao.

$150.000

Club's Wings

Wings dipped in your choice of sauce (house BBQ or Honey Mustard) accompanied by French fries.

$39.000
Barbados Potatoes

French fries served with shredded beef, bacon jam, pico de gallo, sausage and cheddar cheese.

$42.000

Ceviches

Ceviches

Chicharrón Ceviche

Toasted pork bacon, creole sauce with red onion feathers, cilantro, seasoned with lime juice, served with plantain chips.

$32.000

Peruvian Ceviche

It is the best known typical Peruvian dish, prepared with pieces of white fish, shrimp and octopus with the right amount of lemon, leche de tigre and banana chips.

$37.000

Shrimp Cocktail

Pre-cooked shrimp seasoned with tomato sauce, mayonnaise, lime, finely chopped onion and cilantro, served with green plantain chips.

$32.000

Burgers

Burgers

Club's Philadelphian Burger

Artisan bread, artisan beef, smoked bacon, lettuce, tomato, caramelized pineapple, caramelized leek, breaded Philadelphia cheese, house sauce and french fries or creole potatoes.

$39.000

Club's Vegan Burger

Artisan potato bread, lettuce, caramelized leek onions, tomato, 100% vegan meat, and French fries or creole potatoes.

$32.000

Mini Burgers

3 mini hamburgers with beef, artisan bread, cheddar cheese, smoked bacon, lettuce and served with french fries or french fries.

$55.000

American Burger

Artisan bread, artisan beef, smoked bacon, cheddar cheese, house sauce and french fries or creole potatoes.

$39.000

Salad

Salad

House Salad

Mixed vegetables, cherry tomato, cucumber, caramelized leek, parmesan cheese and roast beef.

$30.000

Meats

Meats

Chata

Cut of 300 grams bathed in garlic and rosemary butter, with lettuce mix, cherry tomatoes, caramelized leek, bathed in house vinaigrette and chimichurri, accompanied by mashed plantain, French fries or potato Creole.

$47.000

Churrasco (Steak)

300 gr cut seasoned in garlic and rosemary butter, with lettuce mix, cherry tomatoes, caramelized leek, bathed in house vinaigrette and chimichurri, served with mashed plantain, French fries or creole potatoes.

$47.000

Tenderloin

Thick cut of 250 gr in house sauce, with lettuce mix, cherry tomatoes, caramelized leek, bathed in house vinaigrette and chimichurri, accompanied by mashed plantain, french fries or potato Creole.

$50.000

Filet Mignon

Tenderloin medallions wrapped in bacon, bathed in house mushroom sauce, with lettuce mix, cherry tomatoes, caramelized leek, bathed in house vinaigrette and chimichurri, accompanied by mashed plantain, french fries or potato Creole.

$55.500

St. Louis Ribs

Bathed in house BBQ sauce or Honey Mustard, served with French fries.

$55.000

Fish

Fish

Salmon

Grilled salmon served with lettuce mix, cherry tomatoes, caramelized leek, house vinaigrette and chimichurri, accompanied by mashed plantain, french fries or potato Creole.

$52.000

Rice

Rice

Chaufa Rice

Sauteed sirloin steak, shrimp, chicken and mixed vegetables.

$40.000

Additions

Additions

Onion rings

$9.000

French fries

$7.000

Creole Potatoes

$7.000

Addition of salad

$10.000

Plantain puree

$8.000

Rice

$4.000

Chimichurry

$3.000

Desserts

Desserts

Dessert of the house

Cookie with cranberries and walnuts, accompanied by a scoop of vanilla ice cream and chocolate sauce.

$18.000

Brownie

Waffle or brownie base, topped with homemade homemade compote and vanilla ice cream with edible flowers.

Flavors:
- Peach
- Mango
- Chocolate sauce

$16.900